Recipe - Vegan Cheesy Chilli Oil Recipe 食譜 - 純素芝士辣油

Recipe - Vegan Cheesy Chilli Oil Recipe 食譜 - 純素芝士辣油

Vegan Cheesy Chilli Oil Drizzle

純素芝士辣油

我哋有唔少客人除咗奉行生酮飲食之外，本身亦係食素嘅。為咗照顧唔同需要，我哋有兩款醬料：「返尋味辣油」同「偽蘋果醬」，除咗適合生酮飲食人士之外，亦都係純素㗎，就算唔係純素嘅朋友，都一樣鍾意食。

其實我哋嘅醬唔止可以單獨用，仲可以同其他材料 mix and match 出更多新口味。今次就同大家分享一個超簡單嘅做法：用我哋嘅返尋味辣油，加幾樣基本材料，變成一款又鮮味又酸辣鹹香嘅純素芝士辣油。芝士味嘅感覺係來自營養酵母（食開純素嘅人就知道），呢款「混醬」適合淋喺意粉、薄餅、烤蔬菜上面都得。

材料：

  • 3 湯匙 返尋味辣油
  • 2 湯匙 營養酵母（nutritional yeast）
  • 1 茶匙 蒜粉（如果有新鮮蒜蓉就更好）
  • 1 茶匙 味醂
  • 少許 黑胡椒粉

做法：

將全部材料放入碗入面，撈到完全均勻即可。

用途：

  • 淋喺意粉上面
  • 淋喺烤蔬菜上面
  • 淋喺烤pizza上面
  • 撈鹹爆谷

小貼士：

  • 放入密封容器，雪櫃可保存最多2星期
  • 可按個人口味調整營養酵母份量，增加或減少「芝士」味
  • 加少許檸檬汁可以增添酸味
  • 非常適合meal prep，一次整定一批，成個星期都用得

Vegan Cheesy Chilli Oil with Avocado Oil

Vegan Cheesy Chilli Oil

A lot of our customers don't just follow a keto diet, they're also vegetarian, and many are fully vegan. To cater to different needs, we offer two sauces: Moreish Chilli Oil and Fake Apple Jam. Both are keto-friendly and completely vegan. Even people who aren't vegan end up loving them.

On top of that, our sauces aren't only meant to be used on their own, you can also mix and match them with other ingredients to create new flavours. This time, we're sharing a super simple idea: take our Moreish Chilli Oil and combine it with a few basic pantry ingredients to turn it into a savoury, tangy, spicy, salty vegan "cheese" chilli oil. That cheesy vibe comes from nutritional yeast, a classic plant-based ingredient known for its naturally cheesy, umami flavour. This Vegan Cheesy Oil is great drizzled over pasta, pizza, or roasted vegetables, pretty much anything.

Ingredients:

  • 3 tbsp Moreish Chilli Oil
  • 2 tbsp nutritional yeast
  • 1 tsp garlic powder (If you have fresh minced garlic, even better)
  • 1 tsp mirin
  • A pinch of black pepper

Method:

Mix everything together until evenly combined.

Uses:

  • Drizzle over pasta
  • Top roasted vegetables
  • Use as pizza oil or finishing drizzle
  • Toss with popcorn

Tips:

  • Store in an airtight container in the fridge for up to 2 weeks
  • Adjust nutritional yeast to taste for more or less "cheesy" flavour
  • Add a squeeze of lemon juice for extra tang
  • Perfect for meal prep, make a batch and use throughout the week
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