Recipe - Indomie in Soup 食譜 - 印尼營多麵湯麵食法

Recipe - Indomie in Soup 食譜 - 印尼營多麵湯麵食法

Indomie Soup with Moreish Chilli Oil

以下係一個簡單嘅教學，用返尋味辣油整出超惹味嘅湯麵，將普通嘅印尼即食麵變成香辣又好味嘅料理！

材料：

  • 印尼營多麵 1包（任意味道）
  • 400–500ml 水
  • 返尋味辣油（隨個人口味）
  • 可選配料：雞蛋、蔥花、炸乾蔥、蔬菜

做法：

  1. 煲滾水
    將水煲至滾起。
  2. 落麵
    將麵放入滾水中，煮大約3分鐘至麵身變軟。
  3. 準備調味
    將成包印尼麵嘅調味料放入碗中。
  4. 倒入麵同湯
    將麵撈起，連同熱湯一起倒入已加調味嘅碗內，攪勻。
  5. 加入返尋味辣油
    加入1–2茶匙（或按喜好增減）返尋味辣油，輕輕撈勻，讓辣香味散開。
  6. 加配料（可選）
    如溏心蛋／全熟蛋、蔥花、炸乾蔥或蔬菜。

貼士：

  • 由少量返尋味辣油開始加，慢慢調到最啱你嘅辣度
  • 最啱係落雨天、夜晚或者肚餓時食
  • 趁熱食最正

點解揀返尋味辣油？

返尋味辣油集酸辣鹹鮮於一身層次豐富。唔只係辣，仲有蒜香、加上優質牛油果油，令每一啖湯麵都好難忘。

最啱配搭：

  • 湯麵
  • 炒麵
  • 餃子／點心
  • 炒飯
  • 以及更多菜式！

購買返尋味辣油


Here’s a Simple Tutorial: Making Delicious Noodle Soup with Moreish Chilli Oil

Indomie Soup with Chilli Paste

Transform a regular pack of Indonesian instant noodles into a spicy and tasty dish!

Ingredients:

  • 1 pack of Indomie (any flavour)
  • 400–500ml water
  • Moreish Chilli Oil (to taste)
  • Optional toppings: egg, chopped spring onions, fried onions, vegetables

Method:

  1. Boil the Water
    Bring the water to a rolling boil.
  2. Add the Noodles
    Add the noodles to the boiling water and cook for about 3 minutes until they are soft.
  3. Prepare the Seasoning
    Place the seasoning packet from the instant noodles into a bowl.
  4. Combine Noodles and Broth
    Drain the noodles and add them to the bowl along with the hot broth. Mix well.
  5. Add Moreish Chilli Oil
    Stir in 1–2 teaspoons of Moreish Chilli Oil (adjust to your preference) and gently mix to spread the spicy aroma.
  6. Add Optional Toppings
    Consider adding a soft-boiled or hard-boiled egg, chopped spring onions, fried onions, or vegetables.

Tips:

  • Start with a small amount of Moreish Chilli Oil and gradually adjust to your desired spice level.
  • Perfect for rainy days, evenings, or whenever you're hungry.
  • Best enjoyed hot!

Why Choose Moreish Chilli Oil?
Moreish Chilli Oil combines sour, spicy, salty, and umami flavours for a rich taste experience. It’s not just spicy; it’s also garlicky and enriched with quality avocado oil, making every mouthful of noodle soup unforgettable.

Great Pairings:

  • Noodle soup
  • Fried noodles
  • Dumplings/dim sum
  • Fried rice
  • And many more dishes!

Buy Moreish Chilli Oil


Berikut tutorial sederhana membuat Mie Kuah dengan Moreish Chili Oil yang akan mengubah mie instan biasa menjadi hidangan yang luar biasa lezat dan pedas!

Bahan:

  • 1 bungkus Mie Kuah (rasa bebas)
  • 400–500 ml air
  • Moreish Chili Oil (sesuai selera)
  • Topping opsional: telur, daun bawang, bawang goreng, atau sayur

Langkah-langkah:

  1. Didihkan air
    Rebus air hingga mendidih di panci.
  2. Masukkan mie
    Masukkan mie ke dalam air mendidih, masak ±3 menit hingga mie lembut.
  3. Siapkan bumbu
    Masukkan seluruh bumbu Indomie ke dalam mangkuk.
  4. Tuang mie dan kuah
    Angkat mie, lalu tuang mie beserta kuah panas ke mangkuk berisi bumbu. Aduk rata.
  5. Tambahkan Moreish Chili Oil
    Tambahkan 1–2 sendok teh Moreish Chili Oil (atau sesuai selera). Aduk perlahan sampai aroma pedasnya keluar.
  6. Tambahkan topping (opsional)
    Telur rebus/setengah matang, daun bawang, bawang goreng, atau sayur.

Tips:

  • Mulai dari sedikit Moreish Chili Oil, lalu tambah perlahan biar pedasnya pas.
  • Cocok dimakan saat hujan atau malam hari 
  • Cocok dimakan saat perut lapar
  • Sangat direkomendasikan dalam keadaan hangat/panas

Kenapa Moreish Chilli Oil?

Moreish Chilli Oil (Whoa It's Quite Hot)  punya rasa asam, pedas, asin, dan gurih yang berlapis-lapis. Bukan cuma pedas, ada wangi bawang putih dan minyak alpukat berkualitas yang bikin setiap suapan mi kuah jadi susah dilupakan.

Sempurna untuk:

  • Mie kuah instant
  • Mie goreng
  • Dumpling dan dim sum
  • Nasi goreng
  • Dan masih banyak lagi!

Shop Moreish Chilli Oil

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